Product
Allergen / Ingredient Label
Allergen and ingredient labelling for loose goods (FIC) with ingredients, allergens, net quantity and best-before date - for bakery, butchery and service cou…
Rendered from this template's ZPL - exactly how the label leaves the printer. Click to enlarge.
ZPL code
^XA
^MD15
^PR5
^LL480
^PON
^PQ1,0,0,N
^MUd
^PW599
^MNY
^LH0,0
^PMN
^CI28
^BY,2,2,0
^FWN
^FO24,50
^A0,28
^FB448,1,8,L,
^FDINGREDIENTS / ALLERGENS
^FS
^FO24,104
^GB551,2,2,B
^FS
^FWN
^FO24,119
^A0,17
^FB160,1,4,L,
^FDProduct
^FS
^FWN
^FO24,159
^A0,23
^FB551,1,6,L,
^FDHomemade cake
^FS
^FWN
^FO24,215
^A0,17
^FB160,1,4,L,
^FDIngredients
^FS
^FWN
^FO24,279
^A0,18
^FB551,1,4,L,
^FDFlour, sugar, butter, eggs, milk, vanilla
^FS
^FWN
^FO24,351
^A0,17
^FB160,1,4,L,
^FDAllergens
^FS
^FWN
^FO24,392
^A0,20
^FB551,1,6,L,
^FDGluten, milk, eggs, soy
^FS
^FWN
^FO24,439
^A0,17
^FB176,1,4,L,
^FDNet quantity
^FS
^FWN
^FO224,440
^A0,20
^FB144,1,6,L,
^FD250 g
^FS
^FWN
^FO384,439
^A0,17
^FB80,1,4,L,
^FDBest before
^FS
^FWN
^FO464,440
^A0,20
^FB112,1,6,L,
^FD08.09.2026
^FS
^XZ
Allergen and ingredient labelling for loose goods (FIC) with ingredients, allergens, net quantity and best-before date - for bakery, butchery and service counter.